SUPERBOWL AIR FRYER

Buffalo Wings

These Air Fryer Buffalo Wings are extra crispy and made with a classic buffalo sauce. They are perfect for lunch, dinner, or an appetizer for Superbowl Sunday.

– chicken wings - baking powder - garlic powder - onion powder - butter - Frank's RedHot Buffalo Sauce - seasoning

KEY Ingredients

COOK

Coat chicken wings with baking powder and seasoning. Cook in air fryer for  35 minutes at 400 degrees.

SAUCE

Cook butter, garlic powder, and Frank's RedHot Buffalo Sauce until butter is melted. Keep sauce warm.

COAT

Pour the buffalo sauce over the wings, ensure that they are evenly coated in the sauce.

ENJOY!

Serve immediately with celery, and your favorite dipping sauce.

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